There are 101 BBQ chicken recipes out there. For me, the best recipe is the simplest. Really, it's about the right cut of chicken, a good sauce, and waiting to add the sauce until the end or after cooking. Let's get into it. Serving Platter | Silver Bowl | Wooden Spoons | Glass Jar | […]
The best flavors are the ones on sale, and yellow mangos are everywhere right now. I'm a big fan of chicken wings so this week I went a little tropical for Chris Cooks and it paid off in a big way. Because these wings are incredible. Blender | Tongs | Cutting Board | Lantern Pendants […]
If I were a little more aware of what sports things happen when, I probably would have posted this a few weeks ago. But really, a good dip is always good. And this one is good. Free from grain, gluten, dairy, soy, egg - so creamy, a touch of spice, and lots of flavor. If […]
There aren't many foods I enjoy more than fried chicken, though it's obviously not so great for you. But what's life without a little give and take?! For example, batter the chicken, make it gluten/dairy/egg/grain free. Fry the chicken, but opt for lettuce wraps. Something I think gets lost among those of us without food […]
For me, when I'm trying to eat a little better, snacking is the toughest part. Because snacking itself isn't bad, and helps curb hunger between meals and can aid in preventing over-eating when meal time comes. Unfortunately, so many foods we think of as "snacks" are packed with carbs and additives that actually increase appetite and […]
For busy week nights, it's nice to have a few dishes in your back pocket that come together quick, use only one pan, and act as protein, main dish & side dish all together. Paella is one of those things for me, and I love how versatile it is. Paella is traditionally a seafood dish, […]
"Healthy" cooking is tricky to nail down, but I think a big step is knowing and seeing everything that's going into your food. And as easy as it is to grab a rotisserie chicken from the deli at your grocery store, a quick look at the label often shows more unknown ingredients than you probably […]
If you're ever around Julia when I tell her this is what we're having for dinner, without exception you will hear her say, "That is my absolute favorite thing you make." The flavor is rich and warm and perfect for cooler weather (or anytime, really), and it's just a comforting meal. Paired with cardamom-scented rice, […]
Very few meals become regulars around our home, because I love cooking new things all the time. But this meal is so good (and so easy), that I make it at least twice a month. Even more during the summer months. You can watch the full video on how to make here on CLJTV, right […]
Our new kitchen is the greatest, non-living thing in my life right now. I can't adequately express how much fun it is to cook in this space, on these Frigidaire Professional appliances, and I'm excited to share my first recipe that came from this new place! Well, this "recipe" is actually 4 recipes, which come […]
Life is busy. I barely even have time to write this post, and you're probably deciding right now whether or not you have time to read it. Well if you do, you'll thank me forever for it because this is one of the fastest and most delicious chicken dishes you'll ever come across. I actually […]
Here it is, friends. The 3rd and final preview recipe for our newly-launched eCookbooks, Chris Loves Burgers, Chris Loves Tacos, and Chris Loves Wings. And it's a lovely one, I'll tell you that. To be honest, the Wing book is my personal favorite of the three (though I love them all). I think it really dives into the versatility […]
When Jules asked me if I wanted to do the Whole30 thing with her several months ago, my answer was an enthusiastic "Not a chance, but I'll support you if you want to do it." She's asked me probably twice a month for the last 5 months, and my answer was always the same. That […]
Chicken cordon bleu is a classic dish. Chicken stuffed with ham and Swiss, coated in bread crumbs and baked to perfection. Truly delicious. This version cuts the carbs and oils, while adding that hint of smoke characteristic of grilled food. It's also way easier and faster than traditional chicken cordon bleu - basically the same […]
Before we get into it, I want to let everyone know that Char-Broil has NOT paid me to endorse or review their product. This post is all me. Grilling season is here. Finally. For our long-time readers, you know I'm on the grill at least 4 nights a week, Spring through Fall. And when we […]
This past summer, when I shared my favorite chicken wing recipe, I said that I'd probably share others. Here I am, making good on that. And usually I'm all about a great sauce on my wings, but every so often, we opt for the dry rub. And I have a pretty rockin' dry rub. Check […]
Hello e'rbody! Long time no blog. I've had a few questions asking about all the gluten in my cooking recently, and why we haven't been so strict on that. Well, because Jules has been so sick, her doctors told her to just eat whatever she could and they'd monitor her levels closely. For almost a […]
Something that bugs me is when people use the word "healthy" to describe anything that addresses a food allergy or restriction. For example, I've seen so many recipes for "healthy pizza with cauliflower crust" - I mean, it's cauliflower! Soooo healthy!!! Yeah, then you read the ingredient list and find out that you use as […]
So for anyone who follows me on the ol' Pinterest, you may have noticed I have a board titled "Inspiration Recipes." Honestly I don't use Pinterest very much, but in looking for better ways to eat healthy, I've been finding good recipes that I feel like I can adjust (either a little or a lot) […]
I love cooking poultry on the grill, and my favorite poultry to grill, hands down, is the cornish game hen. You've seen them. Those small birds in their individual packages, frozen rock solid in the meat section of your grocery store. They're small enough to be manageable, large enough to feed 2 people, and take […]
Looking for our favorite things? A place to shop our home room by room, or just catch up on what Julia's wearing / loving right now? Browse the CLJ shop