We all have our comfort foods, and while some crave a Tasty Meatloaf or a Cheesy Casserole (both delicious), my ride-or-die comfort meal is a hot bowl of curry. My Vegetable Coconut Curry recipe is in rotation, but I'm a sucker for a classic Red Thai Coconut Curry. Toss in some white fish, like cod […]
Fish with lemon pepper seasoning was a staple of my childhood. Growing up in Idaho, all summer long we'd dine on fresh-caught river trout, cooked in a pan with that familiar shaker of McCormmick lemon pepper (still one of my favorite things to have for breakfast). But year round, the same would be applied to […]
Poké is one of my favorite things, but being in landlocked Idaho means I don't have a lot of places to find it. So I make it! And maybe it tastes better because of that. Poké has historically been made with tuna, but now people are using all kinds of fish for it. My personal […]
A quick, light, delicious Thai coconut curry you can whip up in less than 30 minutes. We eat ours with riced cauliflower, but steamed jasmine rice is another great option as well. Easy to make, lots of flavor, and comforting. This dish can be completed, start to finish, in less than 30 minutes and will […]
A whole month has passed since Greta turned a whopping 5 years old. (How did that happen!?) She woke up on her birthday and ran to the mirror in the entry and stared at herself. After a few moments, she said, "I still look four." And then she paused and said, "And I still feel four." Ha! The truth […]
I've somehow morphed my blogging schedule into this weekly theme sorta thing. Not sure how that happened, but we're just running with it. This week - grilling in a less obvious way. Admit it, when you hear someone talk about "grilling," you automatically think about burgers and hot dogs. Maybe ribs and bratwurst. All of […]
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