Blistered shishito peppers are a great appetizer you can find at a lot of restaurants right now. If you're unfamiliar, shishito peppers are not spicy (maybe one out of a handful has a tiny kick to it), and their flesh is pretty thin. That means you can cook them at a super high heat, and […]
This is a dish that is good to have in your back pocket, because of how versatile it is. Rich flavors, but also amazingly light due to being mostly vegetables. Pair with pasta, polenta, rice, or just eat as-is. Watch the full video for this recipe. A simple dish that can be turned into a […]
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