Chris Cooks
Panzanella Potato Salad - Grain & Dairy Free
Chris Cooks
Panzanella Potato Salad - Grain & Dairy Free
I took an International Foods course in college where each week we would make a big feast of foods from a different region of the world. It was the biggest face-roll course I've ever taken (ie, could not have been easier and more enjoyable) and many of the dishes I learned to make are still […]
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June 4, 2023
Chris Cooks
How to Make the Tastiest Smash Burgers on a Teppanyaki Flat Top Grill | Chris Cooks
Chris Cooks
How to Make the Tastiest Smash Burgers on a Teppanyaki Flat Top Grill | Chris Cooks
Once upon a time, I made an ebook called "Chris Loves Burgers" because it's true – I do! You can find a link for it, along with 3 of my favorite burger recipes, in this post here, but one thing the eBook fails to have a recipe for is smash burgers. The smash burger is […]
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May 28, 2023
Chris Cooks
Mango Coconut-Glazed Chicken Wings | Chris Cooks
Chris Cooks
Mango Coconut-Glazed Chicken Wings | Chris Cooks
The best flavors are the ones on sale, and yellow mangos are everywhere right now. I'm a big fan of chicken wings so this week I went a little tropical for Chris Cooks and it paid off in a big way. Because these wings are incredible. Blender | Tongs | Cutting Board | Lantern Pendants […]
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May 21, 2023
Chris Cooks
Recipes You Can Make For Mom On Mother's Day | Chris Cooks
Chris Cooks
Recipes You Can Make For Mom On Mother's Day | Chris Cooks
This year for Mother's Day, I wanted to share with you some delicious dishes you can make for your mom, your wife, or any mother figure in your life to show some love and gratitude. Now, since I do 90% of the cooking in our house, Mother's Day is just a regular day of cooking, […]
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May 13, 2023
Chris Cooks
Cambodian Spicy Lime Table Sauce | Chris Cooks
Chris Cooks
Cambodian Spicy Lime Table Sauce | Chris Cooks
I'm going to make a claim right now. And it's a claim you hear over and over from food bloggers. So much so, that it feels trite and meaningless, so I hesitate to say it. But please, read these words with the same spirit that I write them: this is my favorite recipe ever. glass […]
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May 7, 2023
Chris Cooks
Grilled Lemongrass Beef | Chris Cooks
Chris Cooks
Grilled Lemongrass Beef | Chris Cooks
I continue to work on my southeast Asian cooking, and the process has me very quickly falling in love with lemongrass. The flavor is so vibrant and it works so well with every type of meat out there. But right now, beef is my favorite and specifically skirt steak. Skirt steak, cut into strips against […]
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April 30, 2023
Chris Cooks
Grain-Free Lemon Basil Granola | Chris Cooks
Chris Cooks
Grain-Free Lemon Basil Granola | Chris Cooks
Something that surprised me when Julia cut out grains was how much "crunch" we lost. That texture experience took a big back seat and I missed it. Of course there are a lot of options being made now, but 8 years ago we had no croutons, no cereal, no crackers. I was desperate for that […]
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April 23, 2023
DIY
8-Layer Salad - No Grain, Dairy, Pork, or Egg
DIY
8-Layer Salad - No Grain, Dairy, Pork, or Egg
I grew up eating 7-layer salad most Sundays in the Spring and Summer. It's crisp, full of flavor, and stays fresh even when made the day before (just hold off on the dressing). Unfortunately, the version I had as a child had cheese, bacon, and Miracle Whip (eggs) as the base. Not friendly to dietary […]
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April 16, 2023
Chris Cooks
12 Easter Recipes for the Whole Day | Chris Cooks
Chris Cooks
12 Easter Recipes for the Whole Day | Chris Cooks
I think the reason why I love Easter so much is that it's a simple one-day Holiday full of family time and good food. Speaking of good food, I've curated a bunch of Easter recipes that are perfect for a springtime meal, whether you're looking for the perfect Ham, a light brunch, or the yummiest […]
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April 2, 2023
Chris Cooks
Pickled Beet Deviled Eggs | Chris Cooks
Chris Cooks
Pickled Beet Deviled Eggs | Chris Cooks
Deviled eggs are underrated. And also under-experimented with, considering eggs are one of the most versatile and widely-used ingredients out there. And even though we have bouts of egg-free eating, when Easter, Thanksgiving, or Christmas roll around I can't skip making a version of this tasty appetizer. Serving Platter | Ceramic Bunnies I also love […]
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March 26, 2023
Chris Cooks
Light & Healthy Easter Brunch
Chris Cooks
Light & Healthy Easter Brunch
I tell myself that I'm not a brunch person. But what is brunch, but a late breakfast? And I'm definitely a late breakfast person so, I guess I am a brunch person. But particularly on holidays, when the brunch sets me up for the main meal coming later. My approach with brunch is simple. Keep […]
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March 19, 2023
Chris Cooks
Cheese-less Potato Casserole - Grain & Dairy Free
Chris Cooks
Cheese-less Potato Casserole - Grain & Dairy Free
Growing up in the Utah/Idaho corridor, "funeral potatoes" have been commonplace my entire life. Of course once people realized it was a bit of a dark name for such an amazing dish, many started calling it "cheesy potato casserole" instead. Whatever you call the dish, goodness sakes its hard to beat. Ruffled Baking Dish | […]
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March 12, 2023
Chris Cooks
Chipotle Chicken Dip - Grain & Dairy Free | Chris Cooks
Chris Cooks
Chipotle Chicken Dip - Grain & Dairy Free | Chris Cooks
If I were a little more aware of what sports things happen when, I probably would have posted this a few weeks ago. But really, a good dip is always good. And this one is good. Free from grain, gluten, dairy, soy, egg - so creamy, a touch of spice, and lots of flavor. If […]
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March 5, 2023
Chris Cooks
Iceberg Wedge Salad - Grain, Dairy, & Pork-Free
Chris Cooks
Iceberg Wedge Salad - Grain, Dairy, & Pork-Free
The classic "wedge" salad is one of my favorites. Crispy bacon, creamy blue cheese dressing, and the crisp, cool lettuce. But when Jules told me she was craving one, I knew that the version I made would need to stand on its own, and not just try to kinda recreate the original. No, the flavor […]
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February 26, 2023
Chris Cooks
One Pan Roast Beef & Vegetables
Chris Cooks
One Pan Roast Beef & Vegetables
Don't complicate it. If there's anything about cooking I want everyone to understand, it's that it doesn't need to be fancy. It doesn't need to be perfect, or plated, or polished. Food already tastes good. The stuff you buy at the store? It's already good! Some simple seasonings and an appropriate source of heat is […]
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February 19, 2023
Chris Cooks
Dairy-Free Chocolate Peanut Butter Mousse | Chris Cooks
Chris Cooks
Dairy-Free Chocolate Peanut Butter Mousse | Chris Cooks
For me, simple desserts are hard to beat. A scoop of good ice cream. A cool creme brûlée. A piece of cheesecake. But what do those all have in common? Dairy. So especially when it comes to a romantic dinner for two, desserts can be tough on those with food restrictions. And nothing kills romance […]
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February 12, 2023
Chris Cooks
16 Super Bowl Food Ideas
Chris Cooks
16 Super Bowl Food Ideas
We're not exactly sports people, but we're big foodies, and where there's a Super Bowl party, there's food. And so, in honor of the biggest game day of the year, here are 16 Super Bowl food ideas that are sure to please any crowd. 1. Chicharron de Ribeye Tacos Try the recipe 2. Chicken Teriyaki […]
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February 5, 2023
Chris Cooks
EPIC Tacos - Chicharron de Ribeye
Chris Cooks
EPIC Tacos - Chicharron de Ribeye
This post is sponsored by EPIC Provisions. Use code CLJEPIC20 for 20% off everything on their site. I was introduced to Chicharron de Ribeye tacos by my brother-in-law, who is from Monterrey, Mexico. I had never heard of them before, but when he and I were out to dinner and saw them on the menu, […]
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January 29, 2023
Chris Cooks
The Best Cookware For Every Cooking Occasion
Chris Cooks
The Best Cookware For Every Cooking Occasion
I hate to toot my own horn, but I'm a bit of a cookware connoisseur. Okay, I tend to be a connoisseur of most cooking supplies and tools, but today it's all about cookware. Despite sounding too cliche, I get a lot of questions about what my "actual" favorite cookware is... and the honest answer […]
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January 22, 2023
Chris Cooks
Chilled Glass Noodles with Peanut Sauce | Chris Cooks
Chris Cooks
Chilled Glass Noodles with Peanut Sauce | Chris Cooks
In the world of grain-free eating, glass noodles are Heaven-sent. Not as a substitute, in my opinion. Meaning, I wouldn't necessarily suggest ladling a scoop of marinara over top with some Italian meatballs. But for the joy of eating a noodle, and an openness to try something new, this ingredients will quickly become a pantry […]
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January 15, 2023
